When I was a child, my mother always cooked this stew for me at the beginning of summer. It's very delicious. Now my mother is old. It's my turn to cook for my mother. This stew of pea and bacon is also my mother's favorite. -
I remember when I was a child, my mother made all kinds of delicious Huaihua dumplings every year. Today, I came to make Huaihua dumplings for my mother. -
There are two flavors of cocoa cake toast. The satisfaction is just amazing. Sweet and salty taste together. Taste makes you only nod when you eat it. I've always been interested in this net red cake toast. All the food I'm interested in should ... ...
As a northeasterner, I like dumplings very much. And I must make dumplings by hand. They are healthy, hygienic and delicious. The main steamed dumplings are convenient and delicious. Put the wrapped dumplings into the steaming pan, cover the ste... ...
There was a m-book near my previous work unit. The breakfast I went to the punch card every morning was a cheeseburger with a cup of coffee. I got up last Saturday and wanted to eat it. I went downstairs to buy hamburger embryo in the supermarke... ...
Rice and vegetable roll. Try breakfast, meat, rice, Kwai, and breakfast. What do you want to eat?
A kind of Every time I buy shrimps, except braised shrimps, they are steamed. Finally, I eat the meat shell and throw it away. The protein of shrimps is very high. Its shell can supplement calcium. It's good for children to eat more shrimp. Tod... ...
It's a lazy meal. Shrimp, squid and tomato. I buy all the ready-made materials that have been processed. As long as these materials are cooked, you can eat them. Roar
Flaxseed powder is to grind flaxseed into powder. It has certain health preserving effect. Flaxseed powder is smooth and sweet, and contains linseed lignans. It is very helpful for the treatment of diseases. Especially for dispelling wind and mo... ...
My mother likes to eat pasta. She also likes to eat all kinds of salty pasta. Among the salty pasta, the favorite one is scallion oil cake. I've made scallion pancakes many times. I've tried several ways of mixing noodles. The water used for mix... ...
I'm used to the traditional rice. Today, I'll change my way of eating. I'll make a cheese baked rice with strong brushed flavor. It's perfect with the smell of beef balls.
It's made of jiuyangmei porridge. The whole process of cooking porridge only needs to add materials once. Isn't it very convenient.
I tried to cook chicken rice with chestnut for little prince before. Little prince loves it very much. This time, I tried to make chicken wing stewed rice for him. Chicken wing is more tender than chicken leg meat. Little prince likes it better.... ...
Pasta is the staple food of our northerners. Flour is also a variety of food. Mom taught me to do it. -
It's made by myself. Hamburger is my children's favorite. Convenient and nutritious. -
Do you often order bibimbap in stone pot when you go to the Korean material shop? It's like a hot sauce with Korean style. It's like an appetite burst shed. You can kill a bowl of it in a flash. You can't even let go of the pot. Today, I'll teac... ...
Guotie is a fried and stuffed snack of Han nationality. It can also be used as a staple food. It is said that it originated in Kaifeng, Henan Province. It is now popular all over the country. The shape of pot stickers varies from place to place.... ...
Thanks for your hospitality. I'm crazy about rice balls.
Resolutely resist eating more roughage and health stick.